Cumin powder, also called Jeera powder or Ground Cumin, is a staple pantry ingredient in many cuisines. As the name suggests, ground cumin is made from cumin seeds.

Benefits of jeera powder;

Known for its warm taste and distinct fragrance, jeera powder can spruce up most dishes. Considered as one of the healthiest foods in the world, jeera aids digestion, helps with respiratory disorders, improves skin conditions, reduces boils, anaemia, is beneficial for lactating women, the list seems endless.

Cumin for Cooking;

Jeera is widely used all around the globe in a variety of cuisines. It adds to the earthy, warm, and slightly peppery flavor of the food. Jeera is available in two forms: Whole Jeera Seeds- Roast the seeds to release more flavor or toss in a little spoonful of oil.